welcome and friendliness to review dry pizzas, crisp paste, with announced ingredients of poor quality or missing (stain noix among others). the boss hung the phone at 6:40 p.m. (opens at 6:30 p.m.) at the nose of the customers who wish to order and then triggers an answering machine inviting customers to move because they are overwhelmed, on site you must pay immediately. and return on average 1h30 later to recover cold pizzas! (although back 10 minutes before). Anyway, we feel like we're messing with orders, but we can cash well for pizzas that's still messy. nb: I thought that the boss who was wrong at the time of 6 pizzas per cb (20 cents in my favor) was going to make a discomfort when...
