we have two-person lunch and ordered each one a pizza. We were placed inside.Salle: the decoration is simple or nonexistent. It's cold and sad. Canteen atmosphere. a priori not heated, because we were very cold.Cuisine: small and very mediocre pizza. disappointment, especially that the room was far from being full so no reason to wield the plate.Service: the waitress who seemed sad did the minimum required. We each took a menu including pizza and drink. After the pizza, we decided to take a dessert. So we should have passed on the top formula for 2,90 € more. The waitress told us that it was not possible, we had to take a la carte (or 4,50 € more.) we asked him to ask his manager who didn't...
Yes, it's not the restaurant of the year, but given the prices, what did the people who twisted this restaurant? It's not an Italian restaurant, it's an Italian canteen, but for a canteen, I find that she's doing the job that totally corresponds to the rates she's doing. and I am demanding (see my other opinions)We will eat there between colleagues from time to time. The service is very correct. the staff always went to 4 to find us places when we came "to the drip" to 10 people. Pizzas are made in front of you but yes, as the guy is alone to cook 100-person pizzas, ben yes sometimes have to wait a bit.Deserts of variable quality, tiramissu all made honorable for the price.On the other hand...
I had initially taken a 16-euro menu including a regina pizza, a red pichet and a dessert. Turns out I no longer had an appetite for dessert at the end and instead of having to switch to the formula at 13 euros, the boss forced me to take "à la carte" because "I had only to decide better before". He also added "that we always had to please the client and that there was a lot of them." already that the room left to be desired (cold, canteen aspect,) I will definitely not return to it.
I went there for lunch with colleagues. On the order, I asked for a formula. pizza was okay, no more (deep because of mushrooms.) having no hunger for dessert, I finally didn't take it. However, I had the surprise in cash to learn that I will pay despite all the complete formula. No way to make the server listen in cash, it seems that these 3€(on a group of 5) are more important than a faithful clientele. Anyway, they won't see us again.
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I only had an hour for lunch. My friend and I were served quickly, with goodness. We took pasta. the fact of being able to choose their shape by combining the sauce of our choice has been very good for us. the portions are generous and it is very good. The dessert tiramisu is a killing! Thank you! a very pleasantly surprised provincial.
Pizza very little garnished, bavette served with dozens of fries, required to ask again...without forgetting the unmangeable lemon pie, forri bite!!!Bar tres sal!!!Damaging in this neighborhood, not to serve products like this!
rows of table as in the army. Infect food, endless service, unpleasant staff, you would believe in a bad movie, little to be the worst experience of my life in food!
waiting too long, pasta dishes arrived 45 minutes before pizza. excruciable waitress, bad dishes. Better go to the mcdo.
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Used to go regularly between colleagues, portions reduce from month to month. Too bad, it was the rdv for fringal days!
We were galavanting through the city of Paris with an American friend who had previously lived in the city.
