Pizzeria Al Lago - Reservar una mesa

the first time in the restaurant. had spaghetti aglio /canneloni with Ricotta/Tortelini ala panna/Jägerschitzel. all four things very good. personal super friendly and accommodating. we can only recommend. for the dessert Heidelbeer/Mascarpone/Kuchen. so

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very inconspicuous when you look out from the outside. But eating is highly recommended.beautiful ambience,you could still modernize a bit, but in the big and all over it the good eats everything.

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that was all last! have never eaten such a bad steak. can only go away from there!

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excellent pizza and very tasty aperitif

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ot pizza und sehr netter service

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