Pizzeria Alba - Reservar una mesa

Franciscans and Paulan Wheat there are two stars. The rest of it: the salad sauce I knew from my period of study I also bought a finished sauce from the bottle. The sauce to the carving was also a quick touch, the meat and the pannade without a spice. The Pommes chips are too thick and too short. Instead of a simple salt, something with flavor enhancers. Even though it was very cheap, it tasted cheap, so not at all. Sorry. But only an open word really keeps one. PS. Salt, pepper, yoghurt, little mustard, white balsamico and good olive oil is a tasty salad sauce if someone is ready.

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We are regularly visiting Pizzeria Alba, The price/performance ratio is just top! And the portions are also very large. The menu and drink menu is manageable, but there is something for everyone. But I and my Famile have always found something that spoke to us. Gastronomy is always well visited so that we are sure to get a free table, we usually call a day before to reserve, which always works very well! The ambience is modern, and the premises are very nicely furnished.

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Were there tonight and have expected a nice Ristorante. It's refurbished, but it has nothing to do with a Ristorante. The operation was very uncordined at the beginning and the pizza was cracky, boiled and the egg raw. The salad was also glazed with a yogurt majo soße. So actually zero points. Since you have accepted the criticism and the place is actually set up, there are 2 points?

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Normal pizzeria for fast hunger. In the evening and the weekend often quite full. Self-made salad dressing very good.

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very delicious! tasty Italian dishes of salad is highly recommended!

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