Good Home, Fastness of service is to review (a little faster would be better)When taking orders and according to the ordered dishes, ask your customers if they want: salt or less spicy salt or less spicy cooked or not too cooked (to avoid fillings that seem to have been burned) Offer small mouth lovers for the aperitif You put a water carafe c is very good but ask your customers if they want flat or gaseous water Be concentrated when you make invoices at the end of the meals (this will avoid bad surprises at the time of paying and it makes bad kind of making mistakes on invoices)Sinon R . A . SIn all the dishes are very good and hearty I'll come back
