Pizzeria La Passerelle

An escapade with friends led us to this restaurant. Inside, the tartiflette was a treat, the exquisite pizza dough. Despite the seasonal change, the pool view from our table added a pleasant note. The service, always effective, took our order quickly. By discovering the bowling on the lower floor, our evening took a fun tournure. The Vosges pizzas and the Vosges salad confirmed the reputation of the place. The fried mussels were also up. In summary, a memorable culinary experience with a touch of entertainment, even indoors in November.

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I recently discovered this restaurant at a family party, and it was a great surprise. For me, it's the best restaurant in the Bresse. The kitchen is delicious, the atmosphere is pleasant, and the boss is really nice. The fried mussels were of exceptional quality.

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I recently had lunch in a restaurant with my family and we really enjoyed our meal. I chose mussels, which were delicious and of very good quality. My husband chose a sidekick, and the quality of the meat was simply magnificent.

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personal with top quality dishes I recommend this restaurant!

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quiet place and very good pie generous

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