Planete Terroir - Reservar una mesa

Who dared to put a way to local planet, it is a shame. The manager is alone in the restaurant to do everything. She's a very brave woman who puts love in her kitchen. It does its utmost to satisfy the customers and a little wait is the recipe for success. The kitchen is the best, I recommend it to you. Long live Bretons, live Brittany.

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Products of incredible quality, which can be tasted during the luncheon a huge plate of 12th-century cheese cutlery, which can be taken if not finished! , and then we find in his shop And every noon a new plate is proposed! Remember to book:

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In winter or on the terrace in summer we all love the plate with quality cutlery and extraordinary cheeses for a very reasonable price. Noted excellent artisanal beers, I recommend 200 . Careful the room is small enough.

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Nath offers only good products: charcuterie, cheeses, wines and homemade dishes. On-site lunches are copied and at prices more than correct. I strongly recommend this atypical place

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This small restaurant offers quality products.An excellent plate I recommend. Everyone loved it. Cheese and Charcuterie we did not test the dish of the day.

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Once you've discovered this small handicrafts store, you don't forget to make a small detour to get your favorite products (fromages, charcuterie)!

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Very good cheese and charcuterie shop. She prepares excellent cheese and charcuterie platters at a fair price.

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The best cook of 94 and France, I have made several restaurants and local planet is number 1. Low hat.

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The black tapenade is just falling! The boss is nice and in good contact. The wines are not given!

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I went there twice! Heartwarming welcome Quality product ! I will go back again!

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