Polpo - Reservar una mesa

Repas très bon mais décor très épuré. Pas beaucoup de chaleur même au niveau du service. Professionnels mais sans les petits plus qui agrémentent les rapports clients-serveurs. Par contre, poissons de qualité et très bien cuisinés. Un peu cher. Difficultés pour trouver une place de stationnement. Il y a bien un service mais c'est un coût supplémentaire. Réservation utile mais pas forcément nécessaire du moins en Août.

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We decided to book after our company kick off, 12 people. The service was ok and they were relative quick, appreciate it. The quality of starters was ok but I had the lobster and chips as a main course, it was overcooked, very chewie, I think it's too expensive for that quality. The view and the atmosphere are nice.

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We happened to see the restaurant from the Île de la Grande Jatte when doing the little tour of the island showing where various paintings were done. Just popped in with no reservation on a Monday (Assumption Day). I had moules Polpo and my wife the penne with mushroom and truffle sauce. Waitstaff was fantastic.

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This place had the worst food and service I have ever been to. Very disappointed asked for a manager and the food and beverage director BRIAN LONG came to the table … very rude to me and my fiancé. Very poorly managed

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Really nice restaurant! The view is beautiful. The service was good . The cocktails were beautiful and delicious! The food was nice and looked good .

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