Pomodorino Rosso - Reservar una mesa

We were struggling to find an outdoor spot for 4 on a Saturday night. Luckily we gave this local spot a try. The outdoor seating behind the restaurant is plentiful and much cuter than expected, with solid red tables and hanging plants. The Saturday night music was loud enough to enjoy but still hold a conversation (and pleased our guests from ages 6 to 76 . Barbie welcomed us on the back patio with good vibes and our server Miguel helped me choose a great cocktail (I enjoyed the spicy tequila passion fruit drink while my partner liked his limoncello cocktail . We ordered some classic foods family style and the Margherita pizza really delivered, as did the broccoli rabe. Wait staff kept the d...

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The food was ok. Too cluttered for me. The most annoying thing for me is that when I drink my wine it needs to be in a tall/long stem wine glass and they won't give you one unless you order a bottle! Then the waitress was rude to tell me it taste the same in the non stem glass... I wanted to slap her and say like do you drink water from a dog bowl or a bucket? Stfu... and the wine glass does make a difference also if it taste the same then why are you so hard on giving customers the long stem wine glass then ... hard pass on this place, well for me anyway!

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Served warm water we had to ask for ice. Isn't it common sense to serve cold water? Ice could have helped. Bread was semi stale and some blan no taste white dip was served with it. Portions were tiny. $25 per dish was overpriced for tiny plates. Bolognese had hardly no meat. Sausage brocolli rabe and cavatelle was blan and not good. Staff seemed rude and not really wanting to be there. Decor was confusing atmosphere was strange. I would not recommend. Save yourself the trip and money.

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Served warm water we had to ask for ice. Isn’t it common sense to serve cold water? Ice could have helped. Bread was semi stale and some blan no taste white dip was served with it. Portions were tiny. $25 per dish was overpriced for tiny plates. Bolognese had hardly no meat. Sausage brocolli rabe and cavatelle was blan and not good. Staff seemed rude and not really wanting to be there. Decor was confusing atmosphere was strange. I would not recommend. Save yourself the trip and money.

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The service at the restaurant was quick and polite. However, I was disappointed by discrepancies between the menu and the actual dishes served. Despite bringing this up with the server, no solution was offered. Additionally, I found some of the main dishes to be expensive and the flavors not as vibrant as before COVID-19.

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Food was horrible! Stale bread with a tasteless white sauce being being served as complimentary. Waited 30 minutes for entrees, when the meals finally came out it was tasteless I needed more salt and maybe some black pepper yet I couldn’t even enjoy the meal. Worst Italian ever with overpriced bland food.

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The restaurant has a nice ambiance. The sangria and appetizers were enjoyable, but we found the entrees to be lackluster in flavor and portion size, especially considering the cost.

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I was there to celebrate a birthday with family and friends, so I was able to taste their veal, chicken franchise, and salmon. They are all delicious!

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Overall Ok. Very nice staff. Not hip on their fish, but everything else was good. Very cool vibe inside.

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The food at this restaurant is exceptional, especially the Pizza. It's one of the best in the area.

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