Porterhouse im Gnomenkeller

Many meat dishes, including steaks. Meat quality is ok but could be better. Veggies are fresh and mostly cooked in a traditional way, no exotic spices etc..The wine selection seems large but includes some overpriced items. Better only order what you know.The location is a historic cellar which was used for storage in the old times.

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The food is ( and I'm very positive) average. We chose lunch dish of the day , and then we waited. Our drinks ( ordinary beers) was a apparently a hard order, so it only turned up after several contacts to the waiter after the long waited food. Conclusion: just not good enough

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Stedet er super godt indrettet. Der er frokostmenu og aftensmenu men der kan sagtens vælges fra aftenkortet til frokost. Fik mørbrad 200 gram til 25 euro. Kødet var meget flot stegt og med dejlig smag. Et perfekt måltid med god service. Kommer der meget gerne igen.

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Vi fik det sidste bord, December, travlhed, hektisk stemning, men maden var helt OK. Stedet emmer af god stemning, meget hyggelig. Dog var betjeningen ikke helt i top. Jeg vil helt sikkert besøge stedet igen en anden gang.

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Kødet mangler smag og oprindelse af kødet oplyses ikke!Ærgerligt, for det er super hyggelige lokaler, der fortjener bedre bøffer!

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