Provisions - Reservar una mesa

I was expecting a lot from this restaurant. I was disappointed however not by thr service, but by the food, and the course evolution. We had the 7 course meal, which apparently didn't include the lobster dish featured on the 5 course meal which we were looking for. Then, we had sort of. Breakfast toast with egg dish as 3rd dish. Very good for a brunch, but not at this cuisine level and day time. Pasta were nice, but given the quality of what can be found today in most restautants, it seemed like a bit amateurish. Had the cebaste fish with cumin/yoghurt/tamarind. For me, the flavors did not make sense (too sweet for one), but most importantly, the fish was undercooked and cold in the middle a...

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I love this place. Their ingredients are always fresh, their menu changes regularly, they do not have a typical menu. You have a board with ingredients and if you do not like an ingredient on the menu, you let them know and they will ensure that they do not contain. It is a tasting menu either 5 or 7 courses. You definitely need a reservation because this restaurant is very small. These guys know what they do

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We loved sitting at the “bar du chef”. The service was great and the ambiance was really nice too. The one downside i found was that the portions were quite small (we had the tasting menu at $75 which included 7 services). Everything shown here was to share between 2 people... we will definitely go back, but perhaps eat a bit before.

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This was really a special experience, such a unique concept, great ambience, really comfortable, inspired connection and conversation. All we ate was excellent, and the knowledge is all local and fresh makes the whole even better. We would come back absolutely, his one of our favorites.

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Amazing food with a different menu every day! Very nice ambience and super friendly staff.

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