I'm glad we didn't pay too much attention to the negative reviews because this turned out to be one of the best dining experiences my wife and I have had at a restaurant. We visited during the transition from lunch to dinner, and both the hostess (I unfortunately didn't catch her name) and our server Alexus were exceptional. We were seated in under two minutes, received our drinks within five, and were enjoying our meals about 20 minutes after placing our order. The food was outstanding. Alexus was an excellent server—she was attentive, friendly, and made sure our glasses were always filled. The restaurant also has a unique atmosphere, and I honestly can’t find anything to complain about.
I take my friend to this restaurant every year to celebrate her birthday, and it's always a wonderful experience. This past year has been particularly challenging for her and her husband, especially since he was in the hospital on his birthday last Friday. I made sure to send some take-out home with her for him. Her birthday is on St. Patrick's Day, but we celebrated a bit early this year since I have to work that day. Your team never fails to impress us, and you continue to be our top choice for birthday celebrations!
The service was terrible. I filed a complaint with the company about our server and the overall service we received. We even saw dead lobsters in the tank, and the hostess just laughed it off. My wife and I spent a significant amount of money here, and all they could offer us was a $50 gift card. This restaurant is truly a disappointment.
I ordered the endless shrimp, and if I had been starving, I might have suffered. The service was very slow, and it seems like the waitstaff could benefit from more training. However, the biscuits were good and served hot. I believe the kitchen staff could also use some improvement. It will be quite a while before I decide to return.
Reserva una mesa ahora
When we arrived, the restaurant was completely empty, as it didn't open until 3:30 PM due to very limited staffing. Nonetheless, the service for our party of nine was quite good. We were the only customers for about an hour and a half, which was a unique experience—I had never been in a restaurant all to myself before.
I ordered the endless shrimp when I was really hungry, and the service was very slow—I could have fainted waiting. The staff probably need more training. The biscuits were good and served hot, but I think the kitchen could use some improvement as well. It will be a while before I come back.
Last month, I wrote a negative review for the Red Lobster in Decatur, Alabama, mentioning the slow service. I'm happy we decided to give it another try because this time, everything was much improved. You all really...
This location does not honor the reservations made through the Red Lobster website, even if you select this specific restaurant. The staff will inform you of this in an unapologetic and unprofessional manner.
Reserva una mesa ahora
We traveled to Decatur to celebrate my birthday at Red Lobster on January 10. When we arrived, only about four tables were occupied. We were told that it...
Our server (Angela) was good even though had a ruff shift.
Parrillada De Camarones Jumbo Con Coco Parrot Isle
Pesca De Salmón De Hoy En Nueva Orleans (Completa)
Aperitivo De Camarones Y Coco Jumbo De Parrot Isle
Ensalada César Clásica Con Camarones A La Parrilla
El Salmón De Hoy En Día De Nueva Orleans (Mitad)
Plato Crujiente De Camarones Y Palomitas De Maíz
Ensalada César Clásica Con Salmón A La Parrilla
Ensalada César Clásica Con Pollo A La Parrilla
Patas De Cangrejo De Las Nieves (1/2 Libra)
Brocheta Gigante De Camarones A La Parrilla
