Red's Kitchen Tavern Seabrook

First time going to Reds Kitchen Tavern. Will be back multiple times! Food was absolutely delicious! I had ordered the Red's Surf Turf which was a Lemon-herb butter glazed 10oz Black Angus Sirloin served with a zesty shrimp scampi tossed with roasted Yukon gold potatoes (I substituted for green beans) spinach, tomatoes and basil in a lemon and garlic white wine sauce. Got surprised by a load of asparagus which was so good! My other reviewer ordered the Margherita pizza with Fresh roma tomatoes, fresh mozzarella cheese, basil, and a sweet balsamic glaze. Definitely was delicious. Like I said before I will be back!

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This was our third time dining here on our visits from NJ. Never disappointed, has always been incredible food service. My husband had the baked haddock I had the broiled seafood. Appetizer was the french mussels?delectable!! Thank you to our friendly attentive server, Carson, the chefs and staff for another amazing foodie experience. We?ll be back next time we come through. Keep up the great work!

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Pretty Good! I must say that I was pleasantly surprised by visiting this restaurant, fairly new , great layout and seat arrangement. Food was great and it looked good too in plate, staff was friendly and everyone seemed to enjoy coming in here and live music ???? too.

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Bang Bang Shrimp we?re tender tasty spicy and delicious!! Recommended by bar tender Price!! The pizza with meatball and ricotta was also mentioned by the bar tender Price! She did a great job awesome service , great food and good times!

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Great outside area with shade! The desserts were amazing. Strawberry shortcake chocolate chunk cheese cake. Waiter was friendly. Pizza was ordered, a rice bowl with teriyaki chicken, also crab rangoon/salad. Mimosas were amazing!!

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