Reiterstuble - Reservar una mesa

Today, on Friday, the wetin was amazed at first that we are not fish friends and announced that the whole menu would not be available. Nevertheless, our wish could all be satisfied and we received excellent swirl roast and rumpsteak "on the spot". the zander of my mother was very big, also nice good and plentiful. Salad plates were lovingly dressed. chefin and service were very courteous, only at ambiente you could work. secretly beautiful and good, but to get more customers unfortunately still lacks a little atmosphere. that was in one of the numerous predecessors once rach, you no longer notice in the local one.

• Útil
• Inútil
• Responder

we were on Sunday in the reiterstüble. the soap was crispy, soft, the sauce was very good and pleasant and especially the pale - you can see the fresh one, then you taste the carrots. no finished product, but real handmade - you hardly find it in Germany.The roulade was filled as before by the oma, the soße was really cooked up whipped cream, no bag powder. we haven't eaten so well for a long time. we can only recommend this locally -and we come back.

• Útil
• Inútil
• Responder

the ambiente is very pleasant. in the restaurant you don't realize that you are in a riding school. the wetin is very nice, the food came fast and was also very tasty. if we live there we would surely come here more often and regularly. above all because the prices are so grounded you can also go to eat again. we were all satisfied.

• Útil
• Inútil
• Responder

we were now 4 times in the new quest for riders and tried something else each time. the salad fresh, varied, easy to feed (super:Currywurst) are as well as more complex dishes (rinderroulade with genuine Franconian knocks) great made and make appetit on more.

• Útil
• Inútil
• Responder

we had some very special beers of bamberg wurstsalat and schnitzel. everything has been super tasted and you sit near the stalls and it was nicely quiet. the prices are very reasonable.

• Útil
• Inútil
• Responder