"beautiful establishment, a service to small care, quality of dishes, brief an address to remember in this beautiful region"
We enjoyed this restaurant so much during our holidays that we did not hesitate to return to it two days later, this time for the famous beef coast whose opinions here on tripadvisor had gone to us. Well we took it - this time we dine inside because the weather is not ready to the terrace - but the room is beautiful, and full (weekly) - the servers are in small care, as the forefront watch, smiling, available, effective. the aperitives and the entries to the top - and here is the beef coast, cooked exactly as we wanted, cut, - a feast - we eat almost no meat because we do not find the right meat - and there! ... in brief, we did not regret and ended with desserts of madness. No doubt we will...
Finding a restaurant open on a Sunday evening in France can be difficult. Fortunately, we stumbled on this cracker of a place and beat gold. If you are looking for a culinary experience, unlike simply filling your hungry stomach... it is. Traditional Basque cuisine in a typical Basque farmhouse, but only a few kilometers from Hendaye. A really charming decor that could be a gastro pub with polite and efficient staff. My mother and I both had the Merlu file, which despite a few more bones than I had imagined was delicious. A great restaurant. Appropriate price not cheap, but what you would expect for this quality of food.
excellent reception (very rare in the Basque country) , the map is not provided but it is often quality pledge. foie gras had a taste of too little ( barely 2 small slices) but was very good. the magret and the lamb square were very good. the child menu was correct (10€ for a fried steak and ice cream). Anyway, we've been having fun and we've had a very good time.
dinner on the first floor of July in this beautifully renovated old farmhouse. the decor is superb, charm and good taste are at the rendezvous. the service is warm and friendly. the dishes are of excellent quality and the atmosphere quite pleasant. restricted map but easy choice. Very good house fries. Very good gril. Have a redo!
Reserva una mesa ahora
very beautiful place where you eat fresh products. the suggestions of the day, a gaspacho and his goat espuma accompanied by ham chips, the minute tuna on an onion count accompanied by wakamé were simply excellent. The service is also impeccable. a must-have step on the side of ciboure, hendaye ...
welcome, and perfect place for a couple party. spaced tables, friendly and professional service. effective. typical dishes are good to very good. What should I recommend? of course:-)
We spent a good time, the team is very welcoming and eat very well..The only small thing we can pick up is that there are not enough choices in the dishes.But I order the eyes closed
reserved on Thursday taking into account good reviews. we enjoyed it so much that we returned on Friday with friends. It's very good, the service is on top. I valid 100%
Reserva una mesa ahora
1-Friendly team 2-Friendly farmhouse restored with great taste in a bucolic setting. beautiful view from the terrace...More
beautiful establishment, a service to small care, quality of dishes, brief an address to remember in this beautiful region
Pacherenc Du Vic-Bilh Doux: Rêve D'automne, Ch. Laffite-Teston 2018
Dame Blanche (Glace Vanille, Meringue, Chocolat Chaud, Chantilly)
Jus De Fruits 33Cl (Orange, Pomme, Ananas, Tomate, Raisin)
Petit Chablis: Pas Si Petit, La Chablisienne 2022
Bisigu Ou Legatza Espagnol Erara (2 Pers.)
Daurade Ou Merlu De Ligne À La Espagnole
Ouleguy Harri Gorri, Domaine Brana 2022
Parto Martin, Campari, Muscat, Suze 7Cl
Glaces Artisanales De La Maison Antolin
Lubéron: Pétula, Domaine Marrenon 2022
