Restaurant Belle Rive

My wife and I visited while on holiday in France in June 2016. This meal was one of the highlights. I had the traditional main course of veg and fish in the traditional and delicious Nantua sauce. My wife had the fish burger and chips which sounds fairly plain but was really tasty (I tried a mouthful !) and nicely presented. My dessert is pictured. Need I say more ?!! The white chocolate dome with all the trimmings was tremendous and preceded coffee which came with nice petit fours. Obviously the table by the lake was smashing and provided a super backdrop for our visit. The service was friendly and helpful while the price was fair. Happy to suggest that if in Nantua you definitely give this...

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We wait 30 mn to get the wine from Loire, which was absolutely disgusting, I've ordered a new bottle from the Rhône valley, better but not very good.I am still looking for the '' Morilles '' with " Poulet de Bresse aux morilles " 23 euros for the chicken and add 7 to have the sauce with '' Morilles ''.For the dessert I've asked for an Ice cream, the waiter came with the finger inside the ice cream cup ..... terrible, I've told him that it is not the way of serving.... and answered I am a trainee .......

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Went to this place based upon the reviews here on Tripadvisor. Restaurant "Belle Rive" offers a very nice "cadre", seated just next to the little Lac de Nantua. Book ahead to make sure you have a table next to the lake. As a family travelling with an infant, we were pleasantly surprised that they have a dedicated changing platform available near the restroom. We chose one of the set menus, which offer value for money. Portions rather big. Will probably go back if we're in the area.

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On our trip to the french alps we decided to divert from the main motorways to appreciate the countryside . Following trip advisor recommendations we came to find this restaurant. The food was simple in my view but very well cooked, the service was excellent at an affordable price, however the main allurement was definitely the unbeatable views from the big glassy windows overlooking Nantua Lake.

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We came for lunch time and were sat with no reservation on a Saturday. I had heard lots of great things about this restaurant and expected more. The service was just ok, and the food was good but not outstanding.

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