Extrèment disappointed with this restaurant. 1:15 after our order, we were only at the entrance. After asking to disembark our table, the manager, we tore on a shameful tone, that we had actually not finished our entrance (our covers were placed inside the seat to show that we had finished). But who are you taking for? Finally we see the boss go to the place and go blaming with his waitress who throws cold eyes all the rest of the meal. for the dish, the meat was more than mediocre, nerve tips everywhere (spetzle request that arrives when the dishes are finished). And to run the whole, a good bill of 95€, without even a good one from that lady. I live in Paris, my parents are accustomed to A...
We stopped by chance in this restaurant and it was really a very nice surprise welcome to the owners and very pleasant staff taken quickly (even if I have to recognize that there was no big world that certainly in the hot weather that day) Quick service with the smileI took a half-salade caesar that was more than very generous (being a good eater that was very rare enough for me) the only flat is the salad mixture in bag. Personally I prefer a kind of salad and be fresh but it’s really a very small main dish I took a blue cord to the homemade cream and my wife a cream scalope and there we’d soon frost the perfection: generous, homemade, fresh vegetables light sauce and all perfectly season t...
We've been there in six, and five of us are disappointed. elegant prices for dishes that are all very basic. one of us took some pork ribs (22 euros per dish), and not sure that there was the equivalent of 80 grams of meat. It was necessary to ask for fries, extra prices ... another took a tin, 23 e, full of fat. the tart to the goat to avoid, one of us felt bad after ... as to the friendliness of the owners ... one wonders whether they should not change activity, to believe that the customers bored them ... in short, to avoid, there are so many other good restaurants in the area, with a welcoming and benevolent team!!
we come regularly and we are very happy with this restaurant. The staff is very kind and well advised. The interior is spacious and pleasant. The dishes are varied there is a choice and it is succulent especially the recommendations of the day, just a small flat on the flames (it's not the best I ate). desserts a delight, cocktails very good, wines are excellent. We'll be back!
Reserva una mesa ahora
we went there several times and each time a feast for taste buds has very correct prices - excellent whether it be the mid-cook of tuna or the butts to the queen or even the salads. everything is good - the terrace is very pleasant and we are very well recused. It was a lacking job.
We're going to two. warm welcome, the restaurant is very welcoming. We took the kidneys and a pantyhose. Just a delight. Not to mention the dessert that was just a treat. I really recommend this restaurant. And we'll go back.
restaurant especially to avoid burnt potatoesReheat in the hot steam furnace gratinated by the underside and burn honestly I advise the visit of this establishment not throw the money out of the window at the lys of alsace
We went with family. The place is very pleasant, especially the terrace. impeccable service and very friendly staff. We'll be back there with great pleasure.
Reserva una mesa ahora
good restaurant with a lot of choice and fresh products but a little expensive it's a pity.
always a pleasure to eat the bottom. a lot of choice at all prices and a really nice staff!
Salade D'automne (Salade, Gésiers, Magret De Canard, Roquefort, Raisins Et Noix)
Salade César (Salade, Steak, Maïs, Œuf Dur, Bacon, Parmesan)
Terre Et Mer (Foie Gras Poêlé Et Noix De Saint-Jacques)
Cordon Bleu À La Crème (Aux Champignons De Paris Frais)
Escalope À La Crème (Aux Champignons De Paris Frais)
Rognons De Veau (Aux Champignons De Paris Frais)
Salade César Tomates, Maïs, Crevettes, Parmesan
Salade Mixte (Œuf, Tomates, Salade, Œuf Dur)
Bavette De Bœuf Angus (Sauce Au Choix) 250G
Salade De Viande Alsacienne (Potau Feu)
