Restaurant du Midi

first came to see the show of vultures, we arrived on a market day, and were entitled to a very Provencal festival of accent, flavors, colors by tasting a paella made in front of us. the chef takes the time to exchange a few words with his clients, the staff is dynamic and very user-friendly. a recommendation and start again.

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We love the place, the owners and the staff. Menu full of inventiveness but not at all bloated, which guarantees the quality of what we eat, thanks to Marca and the whole team. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 4 Atmosphere: 4

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Bon accueil et personnel très prévoyant! Le brumisateur est le bienvenu lors des journées caniculaires.Les plats sont très copieux. J'avais pris une petite salade fromagère et j'ai cru que c'était une grande!

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Wok de légume super, salade ok et merci de proposer la bière locale tres bonneLes sorbets sont très bons et le service rapide.Rien a redire pour un petit dîner sans chichi Reserva una mesa ahora

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end of season, arrived around 5pm and we are told that it closes at 6pm.... the boss goes to a table and says that after July and August, he worked enough!

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very friendly restaurant, a warm welcome, and a kitchen to lick its fingers, than ask for more!

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Welcome, we were able to finish the ice before closing, but why close so early in the season?

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Great value for money for the meal! Very good address! Reserva una mesa ahora

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on y mange bien le patron il est sympa large parking

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good fast and smiling kitchen service correct price

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