Restaurant Le Clos d'Urfe

an excellent meal, which was a good value, well presented and served by an efficient and friendly waitress. Nice but simply mies en bouches with our aperitifs, followed by a generous part of the foie gras served with spicy toasts and an aprikosen chutney. then we moved to an excellent stomach-de-kartoffel with a blackcurrant sauce and some girolles. the cheese board introduced some restaurants that I could mention to shame as the homemade desserts recommended!

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An excellent meal, that was good value, well presented and served by an efficient and friendly waitress.Lovely, but simple mise en bouches with our aperitifs, followed by a generous portion of foie gras served with spicy toasts and an apricot chutney. We then moved onto an excellent magret de canard with a blackcurrant sauce and some girolles.The cheese-board put certain restaurants I could mention to shame, as did the homemade desserts.Recommended!

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1:58pm on a Saturday, I am the only person in the place and have been for about 10 minutes, when I got here every table was dirty and no one has been out to

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This has got to be the best KFC I have been to in ages, they got our order right the first time and got it to us very fast.

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