Restaurant Linfa - Reservar una mesa

This caterer, of which I don't know the quality of the dishes to take away, warms up also the dishes he proposes to take away...and having tasted a duck with spices 2 years ago, I started with this same dish... The concern is that they have to warm a baked dish, exposed in a window...and really, duck doesn't like warmed, not at all. The meat is firm, too much fat not grilled or robbed so soft fat... nothing to do with a good mid-earing magret even if the staff is nice, I'm not too fan of this sign.

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Was there any change in owner or cook? Some time ago, the dishes were very good, but the experience of this week is disappointing: fish with soft sour sauce: gluant coating, tasteless fish; pineapple chicken: chicken pretend to be reconstituted meat; crab baths: a lot of paste, very little crab.

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I regularly go to Chez Linfa for many different dishes, everything is good and fresh, the super nice service, the super smiling boss and the lowest prices for this kind of cuisine undoubtedly the best catering restaurant in the area, the only flat, the setting if you want to eat on site.

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I'm more than disappointed. In addition to having a much too high price when you eat on site, the food was far from being good and the dirty dishes. The only positive point was the staff who was kind and smiling but that unfortunately is not enough.

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Unpleasant dishes without taste I found a hair in the plate and I was paid full pot. When I made the remark she didn’t give me a co gesture. Really not pro to strongly advise

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