Restaurant Lou Cantou

menu at 28 € 2,50 € supplement for whole foie gras mid-cuit in menu item. In fact: a very fine slice of foie gras that probably came out of a block of foie gras in a low-end box! and the rest of the menu to the advent. Idem for the wines. only positive point: cloth tablecloths, which becomes rare in this range of restaurants. and the beautiful view on the valley - if you are on the terrace and well placed, because inside the room is rather tristounette. Decus!

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restaurant whose terrace, shaded, gives on the valley, the view is very beautiful, in a beautiful village typical of the quercyla cuisine is correct, the cheap menu: a salad composed with gésiers confits ,cabicou ,tomates ,saucisson country,13,5 euros, the gourmet coffee is copied briefly a simple and good meal for 20 e;service up to 13h 45 and after

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very good day menu. crudities, poultry with sauce and very good potatoes.Our teen loved !menu child very well also the great salad in the card would have earned some potato for pleasure :dessert correct.Terrasse pleasanttrès nice village to visit afterwards.

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an outsider who doesn't pay a mine, but you have to go home! a traditional cuisine typical of the region, a very nice waiter and a welcome without hesitation with our 18-month-old girl. recommended (by local people), we were not disappointed!

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nice terrace with view of the personal valley very welcoming menu of the day delicious foie gras and lamb chops irreproachable

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