Nigl - Reservar una mesa

We've been to Nigl twice in the last week, on hot recommendations from friends who go there every year. Unfortunately it looks like the place is going through a rough patch. It's still very scenic and the food mostly good, but the chef and head waiter have changed recently - and it shows. Our starters on the 1st visit were between inedible and tolerable; I could not imagine that one can waste chanterelles so completely by putting lots of salt and vinegar on them; equally, cold fish starter was a disaster. Fillet steak however was exceptional; while venison was rather overdone. Marillenknoedel (apricot dumpling) for desert was definitely the start of the show. Next time we skipped starters; paprika soup was very impressive - gentle, great texture and gentle taste, Zander was OK but we had better specimens in the vicinity of Krems. Duck breast was very good though - light and moist, one of the best examples. Local wines are pretty good, especially red - go for Point Cuvee. Icewine is also exceptional; I was not that keen on the famous Gruner Veltliner though.Service is a big problem. It is slow, with numerous mistakes (wrong orders delivered, at a wrong time, advertised food not available, etc.) For the quality of food and service, I'd say the place is overpriced quite a lot.

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This famous wine producers now has a restsurant and small hotel at their location. The place is nice, well kept and very recommended for a special event. The food was delicious, the best beef tartar I ever had, the the crunchy fish "zander" was special. The dessert we had "romantic variarion" consisted of four different ones, we loved it! The wines are really special and worth to try for the wine lovers.

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Only a Ten minute drive from Krems, but you feel like you are in the country. The food and service were perfect and the staff wear traditional, local garb. The castle ruins are just about this perfect little courtyard. My salad and carpaccio were all local and so very fresh. And the wines are produced on their onsite vineyard. Just breathtaking!

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I am so happy we made a reservation at Nigl because it was unforgettable! The ambience, food/wine, and especially the service were outstanding. It is evident that they genuinely care that each person has a lovely dining experience. If you are in or near Senftenberg, do not miss this!

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Had a great outdoors lunch with friends overlooking the Roman ruins. The food was amazing -particularly the fish- and the wine outstanding. On top of everything the service was very welcoming! We bought wines to take home with us.

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