Rütli - Reserva de mesa

a year ago my wife and I first visited the restaurant Rütli.Really, when you see the restaurant from outside, you don't think that is excellent cooked here.You wait a bit longer than maybe in another restaurant - but it's worth it.What's offered here is a particularly good cuisine.Season, fresh and an excellent quality.It starts with the especially refined prepared supper.Dann

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we have been going to eat regularly for two years. the courts were all always very good. ruiz is one of the best chefs here in the lake and wynental. the local is somewhat older and more rustic. beautiful small garden. good service, some waiting time can sometimes be, but is worth it. super rindsfilet, fine gordon bleu. reasonable prices at wein.

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in this little respectaurant one is very good for small prices for it. we were eating four and everyone was full of peace. the Portuguese salat beautiful spicy, the carving al limone wonderful. all dishes were freshly prepared. the service very friendly. we are happy to go back!

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great eating as usual. my wife loves the bark fillet. the best in the whole region.I enjoyed this time again the gordonbleu. very good. we regularly come every month. have never been disappointed. Reserva una mesa ahora

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the eating is still excellent, friends who come along, all went back to rütli. super fine, prices very human, very friendly service. terrace and inside very pleasant and unobstructed.

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very good bark fillets, especially on the board with self-made pommes and tasty vegetables, fish crispy with salat very good. price performance excellent

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we were so enthusiastic about Portuguese wine and the very fine food.The service was very personal and well-proven friendly

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super serving, super ässe. it gets riisigi portion where mega beautiful portrays warmth, ned nome so änegrüert. Reserva una mesa ahora

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good medium kitchen with fine pizzas with all kinds of dishes. quiet location with gardenbeiz. That's right.

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was a very good lunch and the service was very friendly?????? and had received

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