Restaurant Toscana

The service power has literally twisted us: have you already made a selection? 1 min later: do you know what you want to eat? Uzw. We haven't been there for 5 minutes. Well, then the food came. It's a genius, but it's not. The restaurant makes a delicious France, but there is no good cook at the stove. The ingredients in themselves weren't wrong but it was just totally out of the cooking lunst: thick raw onions on the (yet baked, but where? sheep cheese, no trace of oil. Then the Bueger: daring cooking stage was not asked too many ingredients and spices that do not fit together, the brooch fell apart at the first bite, and the pommes were so bad that you should not call them Pommes. Not to r...

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Delicious French cuisine. We had flashcake, snails and scampis as an appetizer, which was a successful transition to the versatile main dishes. Here the grill plate du mer is highly recommended, but also the Cordon bleu with Münster and the pork fillet convinced. Another espresso gourmande and the day is saved. But not only the food convinced, the service was also attentive, so our glasses were always well filled. It was neither my first and certainly not my last visit Chez Jérôme

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I've been going to Jérôme for years, but this time it was really nothing. My lamb carree was quite permeated, so more of the neck piece, which is not necessarily expected when you order something like that. One of our 3 foods was probably taken incorrectly, so that we have eaten together and not together. It can be anything but the evening has left a lasting impression. Hopefully this was just a slipper, because I really always liked to recommend the place.

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Ambience is beautiful, eating unfortunately a handle next to it. Our fillet was more than dry and the pommes raw. The pasta dish unfortunately without spices, at least it did not taste after it. The service was crowded and let us sit long before empty drinks and the paper tablecloths were a little extra for this kind of ambience and price class. For us no longer Reserva una mesa ahora

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We had chosen the Chateaubriand for 2 people and got a large and delicious dish served with fresh mushrooms and a homemade sauce bearnaise. Very recommended is the cafe gourmand with sweet little things. For the Chateaubriand you should bring a decent hunger, price and performance fit absolutely!

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The food was okay, but I was hoping for a little more finesse here! The service was ok, though somewhat uncoordinated in places. The ambience is nice, but the paper napkins also do not fit into the self-suffed claim. After all, the prices are within the framework, even in wines.

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We were here for dinner with the family, felt very comfortable. This naturally has to do with the pleasant attentive service. The fresh dishes from the kitchen were also very tasty and inexpensive. What we immediately noticed were the moderate wine prices, super. We'll be back.

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Service, price performance fit here. You can eat outside and inside (2 days) Tastes delicious and the ambience is also welcoming. Staff always friendly and accommodating. In summer there are also blankets for outside if it gets colder and also light for every table Reserva una mesa ahora

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Very good breakfast. , large selection on the map. There is something for every taste and price. Coffee is included in the price. Price and performance are unbeatable. Service was very friendly.

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This was good greier, cartilchetta with cheese, spekeskinke and an anen cheese. Good for a reasonable price. Set fine to in a cobbled pedestrian

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