Restaurante Antonielle

we visited the house on a Monday night, due to great indications, we were very well attended ( Julian waiter,) we asked a fillet where it serves very well two people, the same was fantastic! Environment could be less clear, just so I didn't give 5 cupcakes in my assessment. I will return to taste other delights of the house;

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Unfortunately, they forgot our table. more than 50 minutes waiting for the order. several tables that arrived later were met. A shame. they jotified that there was a confusion in the kitchen. I wasn't lucky anyway. who knows about the next trip of 700 km.

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we went to the restaurant on a Thursday night, without prior reservation. we were very well attended, as always. This time we tasted the fillet to the funghi sauce and it was spectacular! the accompaniments were also ten!

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indico o bauru (filé u alcatra) e a mass carbonara. sensational dishes. service is great with very helpful waitres willing to help in choosing the order. Reserva una mesa ahora

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great restaurant with varied menu. very nice, very familiar environment. Tip: The house-styled parmegiana fillet is fantastic. Very jockey price.

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I love to order fillets, all are great, salad and the fried polenta which is served from entrance all very good, service and price jote.

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the price is very good for the dishes, which are very well served. nice and attentive service, with the right to welcome polentinha.

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the food is very tasty, but we ask for poorly past meat and, at all times, it came well past. It has delicious desserts. Reserva una mesa ahora

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cosy atmosphere, great service, perfect service, very well located in the city center. I recommend it.

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very quality restaurant. all perfect. suitable prices, fast delivery of the dishes. love

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