Restaurante Portinho

bad experience. we visited this restaurant for dinner and unfortunately we had no good experience. starter squid was only warm, but rather gumy. good taste, but the texture was not right. white mushing tasty brot was hard, how must have been omitted. all day. mains linguini frutti del mer on my first bite there was a short black curly hair in the teller. I have red/blonde haare. they called the waiter and took the court back and brought me another one. I asked for a freshly made dish, but it came back within minutes and seemed to be the same plate reheated. prawn and muddle were left on the plate when I couldn't eat it. of course not fresh products. lobster gratin and lemon pasta this was re...

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I have a dinner with friends and I can say the place is beautiful, the staff is very professional and kind, especially the owner Eduardo. The pasta is great and excellent cooked, the fish is so fresh and tasty. I suggest this restaurant to all

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the best restaurant, from color, in ilha bela. the pasta is so great that the competitors can get out in são paulo easly. when they come to ilhabela, they must come to portinho.

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eating was phenomenal! beautiful environment and great vibes too. highly recommended! we have the burrata with lobster and the linguini alfredo beyond that!

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amazing experience! the gnocchis and linguins were excellent! I advise this restaurant every Italian eat lover!

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