Restaurante Terceira Geracao

Simple and honest good food with reasonable price. Ask Idalina, the third generation owner, her recommendations for local moscatel and other wines to go with your meal. I had three simple but satisfying courses: olives and Azeitão cheese, grilled black swordfish (fresh caught locally) and then pillow of the bride dessert. She recommended the purple moscatel and a dry, sparking white wine.

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This is a local gem. The lady that served us what absolutely delightful. Her husband is a fish monger and brings the fish and seafood fresh everyday. The food was outstanding, the service was second to none and we felt like family. Great food, great prices.

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Serviço ótimo! Comida boa e fresca, mas choco e robalo ao peso 12,50€ cada, café 1€, 1 sobremesa e 1 garrafa de água 31€. Sou de Lisboa, não compensa!

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Amazing service, the owner she is super kind. Freshest salmon I ever ate, lovely atmosphere, best bitter chocolate cake. A good choice, for sure!! Reserva una mesa ahora

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Pequeno bar restaurante localizado em Palmela, a cozinha é tradicional e familiar como o acolhimento, estamos no coração de Portugal.

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Petit bar restaurant situé a palmela, la cuisine est traditionnelle et familiale comme l accueil, on est dans le cœur du Portugal.

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Bacalhau, Coelho e sobremesas divinais! A voltar seguramente!

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Recomendo, muito bom. Ensopado de enguias espetacular, 5 Reserva una mesa ahora

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a cozinha é excelente, simpatia, variedade. Muito bem.

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Comida caseira muito boa. Atendimento fantástico.

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