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Riccardo Trattoria

Riccardo Trattoria

2119 N. Clark Street Chicago, IL 60614, 60614-4614, United States
4386 Reseñas 4.6

"Wonderful experience! The bucatini carbonara was delightful"

Detalles

Teléfono: +17735490038

Dirección: 2119 N. Clark Street Chicago, IL 60614, 60614-4614, United States

Ciudad: Chicago

Sitio Web: http://www.riccardotrattoria.com/

Horario de apertura

Lunes: 04:00 -22:00

Martes: 04:00 -22:00

Miércoles: 04:00 -22:00

Jueves: 04:00 -22:00

Viernes: 04:00 -23:00

Sábado: 04:00 -23:00

Domingo: 04:00 -21:00

Estadísticas

Platos: 10

Comodidades: 25

Categorías: 5

Reseñas: 4386

Dirección

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Reseñas

5 /5 Reseña ★ ★ ★ ★ ★

Outstanding food, every time we visit. As always, the stuffed squash blossoms are spectacular, as was the risotto with shaved black truffle. Pasta carbonara is the best I have ever had. Can't recommend any place better to dine.

5 /5 Reseña ★ ★ ★ ★ ★

Food was terrific. They gave us dessert for free. Not sure why, but we really appreciated it!

5 /5 Reseña ★ ★ ★ ★ ★

Great food and service. The dining outdoors added to the evening

4 /5 Reseña ★ ★ ★ ★

Specials were great veal t bone and burrata with prosciutto

5 /5 Reseña ★ ★ ★ ★ ★

Wonderful experience! The bucatini carbonara was delightful

Platos

Chocolate, Hazelnut, Vanilla, Strawberry, Pistachio,
Chocolate, Hazelnut, Vanilla, Strawberry, Pistachio,
Orecchiette Pugliesi Con Rapini E Cinghiale
Orecchiette Pugliesi Con Rapini E Cinghiale
Chardonnay, Bramito Della Sala Antinori
Chardonnay, Bramito Della Sala Antinori
Pinot Grigio, Alois Lageder, Alto Adige
Pinot Grigio, Alois Lageder, Alto Adige
Rosato Scalabrone Tenuta Guado Al Tasso
Rosato Scalabrone Tenuta Guado Al Tasso
Risotto Carciofi Di Riviera E Gamberoni
Risotto Carciofi Di Riviera E Gamberoni
Sauvigonon Blanc, Monovitigno, Venezia
Sauvigonon Blanc, Monovitigno, Venezia
8 Oz Roast Filet Mignon Porcini E Zola
8 Oz Roast Filet Mignon Porcini E Zola
Prosecco Sparkling Brut Adami, Veneto
Prosecco Sparkling Brut Adami, Veneto
Petto Di Pollo Panato Alla Milanese
Petto Di Pollo Panato Alla Milanese