Rice Republic

Rice Republic - Reservar una mesa

161 Streatham High Road, Streatham, SW16 6EG, London, United Kingdom
1606 Reseñas 4.8

"All the food was absolutely great, wine was also excellent (the bio viognier) and the mushroom dumpling was hands down one of the best things I've ever eaten."

Detalles

Teléfono: +442086777133

Dirección: 161 Streatham High Road, Streatham, SW16 6EG, London, United Kingdom

Ciudad: London

Sitio Web: http://www.ricerepublic.co.uk/

Horario de apertura

Martes: 18:00-22:30

Miércoles: 18:00-22:30

Jueves: 18:00-22:30

Viernes: 18:00-23:00

Sábado: 18:00-23:00

Domingo: 18:00-22:30

Estadísticas

Platos: 27

Comodidades: 15

Categorías: 5

Reseñas: 1606


Dirección

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Reseñas

5 /5 Reseña

Hadn’t been here for a good few years, but will be back very soon. Food was very good, dim sum dishes excellent. We had the seafood ones and some pork buns, all were as good as you get anywhere. Main course are limited and the menu could do with a noodle side dish, just steamed rice on offer. All in all though an enjoyable meal with nice service and a lovely environment (though personally not convinced by the round tables but maybe they are a space saver. Wine list offers a good selection.

4 /5 Reseña

Delicious food! We had some insanely scrummy food. Staff were really attentive and lovely. We were starving so tried the majority of the menu, safe to say we left happy and very full. We’d really recommend this hidden gem .... try the prawn sesame toast on sourdough bread, mouth watering. We will be back soon!

5 /5 Reseña

The decor of this place was really funky and rustic and the food was amazing. They do at least 5 vegan dim sum which were incredible and a sweet and sour tofu main all very very good value too. Would 100% visit and it's a great little haven on the Streatham High Road.

5 /5 Reseña

We really love this place, we come here 2 times and taste all the menu. Very kind people and owner too. HOpe to come here in London very soon to see everyone again. Greetings

5 /5 Reseña

All the food was absolutely great, wine was also excellent (the bio viognier) and the mushroom dumpling was hands down one of the best things I've ever eaten.