Richeterre - Reserva de mesa

living in Saint germain in laye for a few months, I pass every day in front of this restaurant. He looked very well (ambience, decor...) So I decided to go there one night a week... what horror!I ordered a bottle of wine, and some tapas...with my 2 friends.We started by taking potato bravas and chorizo. potatoes served with burger sauce (????) in addition.it is the same at Metro...and chorizo... rubber to the taste of soap. a shame! So we decided not to order anything else and to go to dinner at home... it would be much better than here = enhanced fresh products from the market are better than the frozen....With one of my friends we had a stomachache for 1 hour because of this unworldly spra...

• Útil
• Inútil
• Responder

the title of the place: tapas bar. I'm asking for a sangria, the waitress tells me that the establishment is no longer doing it, because there is no demand. No sangria demand in a tapas bar? amazing. The boss comes to explain to me that sangria is not qualitative, that he prefers to present a good wine card. So this place is a wine bar? I have a French wine list. very little provided. I choose a morgon, certainly nice. discovery of the map: a handful of tapas. in the end a very pleasant cooked mid tuna. But I keep thinking that this place is finally a sort of wine bar with a vague idea of tapas. a selection of tartines with French or European products would have come better. this place is ra...

• Útil
• Inútil
• Responder

for lunch the dishes of the day are often original and always tasty, anyway every time we have made a pose we licked the bunnies! as to the night outs with family, among friends it is for me one of the nice addresses of St germain. for amateurs the mojito lets itself drink with flavors and beautiful rum tones, the original tapas taste as much with the eyes (I love the mini hamburger, it is nice) as with the taste buds (I don't even speak to you of stuffed shells !), a small light sweetness to finish with roasted pineapple and crumble (the chocolate melt is . greed). You're not going out of the table with the stomach in the heels! or you'll have played the shy, but don't all go there we'll ha...

• Útil
• Inútil
• Responder

we see a free table we are told that it is not free and we put on a table of sewing machine a singer result no place for the legs we order according to the menu two beers white pressure one of 33 and one of 50 minutes later we are told that there are only bottles of 50 good we take,0n ask then to be washed hands not luck the pipes do not work... Reserva una mesa ahora

• Útil
• Inútil
• Responder

welcome: - deplorable, we waited 10min in front of the boss I suppose, without them speaking to us to say: "ah bah mounted to find a table" ... uh OK.CUSIINE :- no flavor, a frozen bread warmed in the oven, tapas more than scandalous. acid, no seasoning etc.PRINT :Quality/Price ratio : scam to flee.2/10.

• Útil
• Inútil
• Responder

beautiful tapas card, pretty wines, the map of beers could be more achalandated super efficient service and sympathetic for the addition if you are addicted to tapas like me, that you eat in hunger, so yes the addition will be severed or say you it is a pleasure!

• Útil
• Inútil
• Responder

I join the previous opinion to say that the boss is absolutely malpolis and annoying. Probably proud of the success of his restaurant he treats potential clients as if they were at his service.Pauvre terrea did not go there waiting for a change of management.

• Útil
• Inútil
• Responder

a pedestrian street, a terrace, a very pleasant reception, short an address not to be missed for a successful evening sprout. Thank you for this good time at 2. Very fast. rich earth will become our canteen Reserva una mesa ahora

• Útil
• Inútil
• Responder

quality tapas bar, good wines, nice boss a nice decor. the top-seat room with the atmosphere of the more noisy bar.

• Útil
• Inútil
• Responder

by chance with my sontrop gooden welcoming terracepatron and good advice I assure you to go

• Útil
• Inútil
• Responder