Rick Erwin's West End Grille

the surfing for restaurant week was wagu and garnelen. the wagu was terrible. both I and my beautiful woman did not eat, but 1-2 bites. it was way to chew. I couldn't even swallow it. it was stolen by the house and gave our dog, and he has difficulty chewing it. we were surprised that our server did not ask why we did not eat ours.

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The beef carpaccio on the three-course $49 restaurant week special was heavily over seasoned. I would recommend that you put less dressing, less capers, and less cheese, in order to balance out the taste of the beef. Everything else was good . Food and wine are at an excellent value

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The meal was delicious. I opted for the 3-course meal and it was just the right size for me. My husband ordered the surf and turf and really enjoyed it. We will definitely return to this restaurant.

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well rounded culinary experience. eating was very good. the waiting staff was wonderful. only for us the bar channels was a little smart out of no ground. otherwise great restaurant. Reserva una mesa ahora

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Steak and accompanying vegetables were poorly prepared. Fish was under seasoned and rather bland. Cocktails were good as was the service itself

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Birthday celebration was one for the books. Service was phenomenal, food was delicious and ambiance was very romantic.

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Food was very good service was great I was disappointed in the oysters on the half shell. Overall very good

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our meal was excellent! steak and lobster were cooked to perfection. an excellent experience throughout. Reserva una mesa ahora

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It was an amazing meal, from the specialty drink to the dessert, everything was delicious.

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Justin was amazing and made my birthday brilliant and fun!

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