Rikscha Cuisine Authentique

.jedoch I was disappointed by the new, much more expensive rikscha in the linzer old town. Although eating was nicely dressed (for this also the 2 stars,) lacked in my, but also in eating from my friend simply the taste.She had ordered, this was just tough and not even comparable to the duck when the rikscha was still a small bistro. my noodles were just white reisnudel without any sauce, bark meat I could hardly find and in eating were the same early rolls, which I thought I cost €2.20. we are both hobby-restauranttesters and know as well as any asiate in linz and so I was convinced of the Rikscha-Bistro in the dig, so disappointed I am from the new Rikscha-Lokal in the old city. Price/perf...

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Two of us stumbled upon this after visiting the Schloss Museum. It was a small restaurant but the food was lovely. I ordered spring rolls (fabulous), summer rolls, and my husband ordered duck, rice and vegetables. Service was quick and we could view...the chef cooking. The restaurant does take-outs and seemed to be popular with locals. The meal, along with soft drinks came to Euros. The meal was authentic, flavoursome and healthy with fresh vegetables. Much the same as in Vietnam.

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Enjoyed it every time we've been, all the ingredients are very fresh and of good quality. The taste of all meals tried was great. The best summerrolls great soups. Very authentic friendly service.

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Simple and fresh. Vietnamese like it should be. The ladies in the kitchen do a good job and the quality of the food nicely compensates for the somewhat clumsy service.

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fine, freshly prepared, inexpensively pleasant, very friendly, aromatic, a real secret tip, so finger away, we were first there:-)

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