Ristorante Beatrice

Worth to try once for the tree trunk and the reputation. The sitting and service are good, but the food was just OK for the price. The chicken was too dry, the veal was not very tasty, the shrimps were over cooked, the grilled octopus was too hard to chew. Of course there were also things we enjoyed very much: the fish was good, and the salade, and especially the pain perdu.

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Outstanding and professional service combined with creative dishes and plating guarantee great value and consistency whenever you think of entertaining a group or yourself

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Great meal and wine! Waiter was exceptional and helpful!

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The food was good but the service was terrible.

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Birthday with friends

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