Ristorante Cipriani Bar

Elegant restaurant with a great ambiance inside the famous Copacabana palace. I will admit I was expecting a little bit more from both the food and service. The bread they brought to the table was delicious. The waiter was very attentive but had to double check ingredients included in the main dishes a couple times the burrata cheese was of a different consistency than I expected and the pork was a bit dry. It overall was still a good experience, but with all the prestige surrounding the Belmond I was expecting it to have been extraordinary

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What a great experience it was. A bit disappointing though on the wine list as it didn’t have any Riesling option. We have chosen the “Chef’s Signature” menu which was brilliant from the first course until the last one. When we thought it was about to finish, they brought even more dishes. High lights were their Neapolitan Ragu, Wagyu carpaccio and the Baccala Main. Also at the end, the chef Cassese himself checked on us. FOH and BOH are real stars.

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Good quality and very tasty food. Not particularly expensive when considering the location inside the Copacabana Palace Hotel. Very comfortable seating and they even offer a cushion for your back after you are seated. The restaurant was almost deserted when we were there. Service was excellent.

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Beautiful dining room but was too bright. If you are a true foody you might really appreciate it. It was a tad bourgeois.

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I'd say the service could be better. The food, on the other hand, is very sophisticated and comes with a unique display.

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