Ristorante L'Andrea

We have been attending this facility for several years now. Throughout these years, the manager has been constantly improving the services of his restaurant, cuisine and service. all these years my permits to better know this person, and I can attest that he has only one objective, not only to maintain his acquired level, but to increase it. This Italian restaurant is of the best level and it remains for me, the best table in the region in its field.

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very pleasant restaurant, simple and refined cuisine. we come here at noon at least 3 times a week, never bad surprises for 3 years. The most: the boss who welcomes you as if you were old friends, always at your listen and attentive to what you are totally satisfied with your meal. Don't miss: the veal liver eminced to the Venetian accompanied by its tagliatelles.

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pleasant restaurant, neat service. I tested their dish of the day, ravioli with excellent truffles. They were well cooked and had a lot of taste. Shootamisu is good. delicious wine. The spritz is one of the best I've had.Not too many places to park but the parking lot of the port to the cherries is not far away.

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we went there reading very positive reviews. What a disappointment!the room is noisy, the average menu, as to the kitchen it is really very medium. and the value /price ratio very bad.Damage because the welcome is nice but it is not enough. Too bad!

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we go there regularly and have never been disappointed. The reception is warm, the service followed and cared and the quality food. Very good Italian cuisine.

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