4 /5
Reseña
★
★
★
★
The name of this restaurant derives from the initials (or first two letters) of the names if several members of the family who run it; that should tell you a great deal. We were met on a sunny terrace with one of the warmest welcomes that we have encountered in France. From the chalk-written 'try our home made Sangria' sign to the local honey pots, from the display bottles of locally-produced beer to the potted plants so recently watered that you have to step over the puddles, this place is about as far from a "McDonald's" as it is possible to get. The choice of dishes is possibly too extensive (and as a vegetarian, I don't often get to say that); there are salads, pasta, pizza, crepes and f...