The name of the restaurant gives you an idea about the color scheme surprisingly used it offers Italian cuisine with a usual menu list without surprises. The quality of pizza, pasta and lettuce are under average pizzas are thick and not crispy, the... Parma ham is 95% fat ingredients in general are of low quality, which is probably reflected by the low prices. The most remarkable of the slow service! Pizzas were delivered piece by piece with more than 30 minutes from the first to the last. We didn't want desserts because of the long waiting period we were not offered.
pizzeria rare open Wednesday evening to eat on site! good reception with quick order. a little waiting because of the orders to take. Aerated but inguineous pizzas transformed into pennes. delicious desserts! We'll be back.
A very beautiful discovery of a trattoria as we love them. Thanks to Jason the cook and the team and the excellent welcome of Virginia. We had a great dinner, we'll be back
Excellent reception very good dish fresh personal ingredients very pleasant a very nice evening in brief I absolutely recommend this establishment Robert b
Reserva una mesa ahora
Very good address, if you wish to eat, it is at this address that you have to come! Many times I come to the Rose Caffe, never been disappointed!
better paon pizzeria. quality prices nothing to say. pizza dough is delicious, always a pleasure to eat at home! a quality ingredient!
Excellent pizza paste, very warm welcome and super efficient service, we spent an excellent evening.
Disappointed pizzas are not terrible against salmon or carbonara tagliatelles are excellent
Reserva una mesa ahora
First and last catastrophic welcome as when they were at the bridge a.marcq!
Sweet pizza. Tiramisu also and service welcoming and fast.
Espaguetis A La Carbonara
Pâtes Fraîches Au Four Fabrication Maison
Tagliatelles Fraîches Fabrication Maison
Pizzacocktail (3 Garnitures Au Choix)
L'assiette De Charcuterie Italienne
Ravioles Fraîches Artisanales
L'assiette De Jambon De Parme
Menu Pâtes Fraîches Au Four
