Rothen’house - Reservar una mesa

Warm and friendly welcome, we eat very well! Tomatoes and aromatic plants, cultivated in the garden, were never equal before. In the evening you will enjoy the best Flammenküche of the Sundgal. They are cooked by a stone oven, working on wood fire, specially designed by Philou, unmatched host of Rothen House. Let's talk about this philou! Listening to this is an extraordinary man, extremely versatile: handicrafts, chef, preparation coach for Flammenküche, landscape gardener, lost phone researcher, he will discuss any topic, at any time, around any glass and other pleasant consumptions. If you don't find sleep in his large Alsatian house, he can even offer you his own bed. What a generosity!...

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The best of Sundgal's flame! (And from afar) Philou is a master of Alsatian cuisine, this man is able to make you wonders of the basic products of the terroir! I advise that this establishment has quiquonque wants to experience an extraordinary experience. Thanks to the house of the rotines to exist

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An atmosphere that should be taken as example by some signs! I thank the staff and his leader for this score made by the master's hand from the beginning to the end of this hot evening. I highly recommend and I will come back with the greatest pleasures!

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Super friendly and friendly place, a top atmosphere and welcoming staff I strongly recommend this place

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The best Sundgal pies in an idyllic setting, a typical atmosphere and a five-star welcome.

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