Roux - Reservar una mesa

The food and service were amazing. It does not matter what you order, you are going to love it! I would suggest you make a reservation. My wife Zeon Dax and I were very impressed. Our waitress Jennifer was very knowledgeable and very attentive. Will definitely be returning.

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I have to say that my daughter and chef at ROUX has created a savory menu using timeless ingredients. Her escargot is to die for! Most importantly her use of the very best ingredients found and the level of care given to each dish speaks for itself. I am very proud of her.

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Beautiful dinner on Friday night in Roux. Very recommend the gnoochi. From the atmosphere to the waiter (Ryan); the dinner was fantastic. You're never disappointed. Thank you.

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Smoked trout app was on point. Duck confit and Bouillabaisse had amazing taste development. Cosy and intimate interior for conversations.

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Awsum kitchen, good service. Recommend this restaurant. Yesterday I had the best I ever had:

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