Saigon Palace Vietnamese Restaurant

My wife and I went to this restaurant on a Monday night and found that we were the only ones there, which was a bit surprising. However, the waitress was very nice and eager to make us happy. She quickly opened our BYO wine and brought glasses to our table. When we asked for more time to decide on our order, she was understanding and came back later without any problem. When we were ready, she took our order promptly. We felt very welcome and enjoyed our meal, especially the king prawn with lemongrass and coconut chili. The salt and pepper squid was a bit too oily for our liking, but overall we had a good experience. The chef even had a conversation with us as we were leaving, as we mentione...

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We happened upon this restaurant without expecting anything more than a decent meal, but we were pleasantly surprised. The staff were friendly and willing to customize the menu to accommodate our preferences. The food was served quickly and tasted incredibly fresh. I opted for the prawn Pho instead of the beef, and it turned out to be one of the best I've ever had. It even surpassed the Pho I've had in Sydney.

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So much of the menu is authentic Vietnamese. The pho, duck selections, Asian greens and prawn in tamarind sauce are to die for. The prawns were large and copious! Yummy! Didn't like the beef wrapped in bitter leaves or the popping beef, but everything else I tried was wonderful.To date, my favourite restaurant in the Bay!

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Mixture of Asian types of food, not strictly Vietnamese. Fried rice was very good, always a pretty good guide. Had the Sate skewers & I found a little too spicy. The Vietnamese pancake was also very good. There is a lift for anyone with a difficulty on stairs. Service was helpful & it is BYO

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Unfortunately closed down about 12 months ago. We went there regularly and the 4 person banquet was superb - so we became regulars. We will miss you!!

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