We visit for dinner with TheFork’s 30% discount voucher. Beautiful San Kai is within South Brisbane’s restaurant precinct which comes alive after dark. We arrive at 6pm and are promptly seated. Cocktails are served and we decide on our dinner order. Kampai!<br/ <br/ Edamame <br/ Garden Salad <br/ Breadcrumb Oysters<br/ Caterpillar Roll (Unagi, Salmon, Tobiko Avocado)<br/ Rainbow Roll (Tuna, Salmon, Yellowtail, Tobiko)<br/ San Kai Sashimi Platter (Assorted Sashimi)<br/ <br/ The food is freshly prepared and the Sashimi Platter is exceptionally fresh. Mum and Phuong Tran enjoy their Blue Harmony and Sakura Cocktails. A great night out. Thank you San Kai!
San Kai in Southbank has various Japanese dishes that tasted great. Tried the Chicken Katsudon, Pork Shogayaki (pork ginger , and Roasted Eggplant. The katsudon and pork ginger tasted pretty good and were cooked well. Loved the eggplant! We scooped the eggplant easily and the taste was amazing! It has the smoky eggplant flavour combined with fragrant miso, which matched really well. Most of the dishes were a bit pricey. However, the lunch hour specials bring some of the prices down quite a bit. Overall, it’s a good lunch in San Kai :
Second time here and the customer service is still great! Staff are very attentive and kind to us customers. The food is great! I ordered a teriyaki beef don and it was amazing. I love the taste of the beef and the crunchyness from the sliced vegetables and the rice that was flavoured from the teriyaki glaze. The only thing I do not like about this dish is because its rather oily/greasy. The miso soup that came with the dish for free was really good too! I loved the taste and the little slices of tofu. Will come back again!
Absolutely loved my meal and the experience at Sam Kai. From friendly staff, great ambiance and great food you can’t go wrong. My boyfriend and I shared for a entree the calamari, gyoza and a pork bun and for a main we had the foot long soft shell crab sushi roll, fried rice and the Buta Shogayaki, everything was delicious! We will definitely be back to try more meals on the menu.
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There are many restaurants to conquer in Brisbane’s South Bank, I may have tried a lot, but I had barely scratched the surface, this place is huge and has a lot to offer. My latest adventure was with this Japanese restaurant just in Grey Street, the ramen poster outside just called me one lunch time and since then I tried two of their offerings.
I had a great experience at this restaurant that offers excellent value. The food was flavorful, especially the tempura vegetables and sushi from my vegetarian bento. The selection of finger foods and accompanying sauces, along with the miso soup, made for a delicious meal.
I stopped by with my friend before heading back to Melbourne. The sushi was excellent, as were the Eel and Katsudon. The only problem was that customers who ordered after me received their food before me. My friend had nearly finished her meal by the time mine arrived.
The food at this restaurant was excellent, both the Teriyaki Chicken and Chicken Katsu Curry were delicious and very satisfying. The staff were friendly and attentive. I would highly recommend this place to anyone.
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It was excellent experience Come and enjoy the bento experience that I have done in particular bento b with bbq is the best experience and vegetarian
I ordered unagi rice and beef udon, booth are fantastic and super yum! Fair price with a generous portion : Suitable for family dining. Happy tummy!!
