Savoia Gourment Pizza and Pasta

Savoia Gourment Pizza and Pasta

134 Hampton Road, South Fremantle, Fremantle, Perth, WA, 6160, Australia Reserva
3.8 /5
106 Reseñas

"This pizza and pastas are unbeatable, cooked by the world champion 2007, combined with Italian style hospitality. We will be back for sure"

Detalles

Teléfono: +61894333998

Dirección: 134 Hampton Road, South Fremantle, Fremantle, Perth, WA, 6160, Australia

Reserva, Reservación

Ciudad: Fremantle

Horario de apertura

Lunes: 17:00-20:30

Jueves: 17:00-20:30

Viernes: 17:00-20:30

Sábado: 17:00-20:30

Domingo: 17:00-20:30

Estadísticas

Platos: 8

Categorías: 5

Reseñas: 106


Dirección

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Reseñas

Elwin

4/5

There is no choice or you 'll love it or 'll hate it. The Neapolitan style is not the most common one but is where everything started. The base is fresh, without yeast, thick and usually thought undercooked but it is not. It is more similar to a focaccia than a thin northern style pizza and this is the way it should be. summary: Good, cheep Neapolitan style pizza. The Calzone is very good for the price.

Jacqueline

2/5

El Gnocchi estaba bien, pero desafortunadamente nadie disfrutó de la pizza. He visto una revisión que sugiere que este es el estilo napolitano y no se ha reducido. Bueno, lo que sea, no nos gustó el estilo, habiendo estado acostumbrado al estilo de levadura de otros fabricantes de bomberos de madera.

Henriette

4/5

quaint litte pizza and pasta shop. value for money and extensive menu for a little shop. owner is very friendly. pasta is value for money. pizza has generous toppings. family size is huge - we had to take home as we were unable to finish it. will definitely go back again.

Ethelyn

2/5

The gnocchi was fine, but unfortunately no one enjoyed the pizza. I've seen a review suggesting this is the Neapolitan style and not undercooked. Well, whatever, we didn't like the style, having been used to the yeasted style of other wood fire makers. Reserva una mesa ahora

Isabelle

3/5

Classic good bruschetta is a great way to my heart. No frills. Just nice thick piece of garlic bread laden with chopped tomatoes and onion mix. Too good littlegirlbigfood.blogspot.com

Maddison

3/5

Classic good bruschetta is a great way to my heart. No frills. Just nice thick piece of garlic bread laden with chopped tomatoes and onion mix. Too good littlegirlbigfood.blogspot.com

Marc

5/5

If you know your Italian food then you will love the pizza's here. Been going for a long time and not once have I been disappointed.  Would recommend to others.

Hope

5/5

If you know your Italian food then you will love the pizza's here. Been going for a long time and not once have I been disappointed.  Would recommend to others. Reserva una mesa ahora

Cary

5/5

Esta pizza y pastas son inmejorables, cocinadas por el Campeón del Mundo 2007, combinadas con hospitalidad de estilo italiano. Volveremos seguro de

Laurent

5/5

This pizza and pastas are unbeatable, cooked by the world champion 2007, combined with Italian style hospitality. We will be back for sure


Platos

Pizza De Queso
Pizza De Queso

Pan De Ajo
Pan De Ajo

Pan De Ajo
Pan De Ajo

Carbonara
Carbonara

Tiramisú
Tiramisú

Calzone
Calzone

Queso Brie
Queso Brie

Sub-Pizza
Sub-Pizza