Saxophone - Reservar una mesa

Después de leer algunas de las reseñas, decidimos cenar allí. Cuando llegamos al restaurante alrededor de las 8:30 pm, no había otros clientes. El dueño estaba afuera, fumando y bebiendo con amigos. Había una mujer que nos saludó y nos invitó a sentarnos, estábamos hablando en español pero ella solo hablaba en francés. Después de ver al grupo del dueño en la entrada y la atmósfera dentro, simplemente decidimos ir a cenar a otro lugar ... No parecían ni profesionales ni interesados en atraer clientes. No recomendado.

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The menu looked good, the welcome was warm, but this was a very average dinner. It was probably not a good idea to go to Saxophone on a November evening, but there was really very little else open. There was nobody else in the restaurant so we stuck to the golden rule and avoided the seafood no telling how long it had been hanging around. We had salads that were, at best, mediocre. Clearly from some of the good reviews, Saxophone can do the business just not on our night.

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We ordered 2 steaks. One arrived and was placed before my husband. However eventually we realised that mine was not going to arrive. Spoke to the waiter who was very disinterested! We waited and waited and after half an hour my husband abandoned his now cold meal. We paid for a bottle of wine, which was mainly undrunk and my husband's meal. What a rip off! Terrible terrible service.

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We had the seafood platter for 22 euros (if I remember correctly) which was good. We tried to speak some French/Spanish and got better service. The food was fine, but the area is really touristic, the other nights we went away from the Main Street and ate with the locals (or at least it felt that way)

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We stopped in for a late dinner and shared the 5 item appetizer and grilled fish, all of which were fresh and tasty!

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