Proto Im Schiffwinkel

we wanted to spend a nice evening in the ship's corner on 16.7.16 with 7 people. 2 couples had a voucher book (the cheaper food is free). this was also mentioned in the reservation as well as before the first order to the waiter. the beverage order was brought to the table quite quickly. the food order was added a few times later, in an even more appropriate period, if the waiter could have been more friendly in his kind. after over 75 minutes waiting time the appetizers were brought, 1 x suppe, 1 x mozarella with tomate. after another half an hour we asked after the ordered food. the absolutely undamaged answer: we had already received the appetizers. 2 of 7 people! It is also remarkable th...

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we had a table reserved and wanted to spend a nice evening. the waiter had a lot of time to appear. After about 30 minutes we could order. the appetizers, bruschetta and foccachia, were relatiw fast at the table. the foccachia unhurried and burned. the bruschetta had significantly too much edgy and no salt. after that the big one was waiting. after 90 minutes, asks if we were forgotten. the waiter wanted to ask, but was no longer seen. guests who came after us had long since eaten her. after 2 hours in which we were almost thirsted, we have broken the whole thing off and went to the cash register to pay. There were already some guests who obviously were very dissatisfied and wanted to go. wa...

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the restaurant schiffswinkel is located directly on the hengsteysee and thus offers a beautiful view.Through the great location, the prices are accordingly slightly increased.We visited this restaurant for 5 on Sundays with noon.The waiters were friendly and quite fast. the food was accordingly there quickly.The map is generally very appealing and offers something for every taste. Additionally there are tags and monthly cards.The pasta was really very good, both tastefully and quantitative.The pizza however was a total failure.The size is good however the teig of the pizza is almost inedible.As it comes to such a qualitative difference between pizza and pasta, it does not reveal itself to me...

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we were in proto, now Greek to dinner on the big sea terrace, but had not reserved so that we had to wait for a short time. great is that you can also reserve a table there for terraces. the staff and the chef were very friendly, despite the storm no long waiting times for the food. I had tsatziki, grilled peperoni and Gyros.The gyros there is certainly cross, if it is sometimes less full!? all the foods were of the price performance ratio in order.Next week with nice weather with table reservation on the lake! Reserva una mesa ahora

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we were eating four times in the ship's corner. the pizzen and the beer garden are very good. Unfortunately, we waited every time for our food. wait after 1 3/4 hours and 4 times inquiries came yesterday finally the pizza. about a little apology like an espresso on the house we would have liked to see each other.

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a reeller italiener. a balanced card with good ingredients cooked dishes and friendly service. in summer a lassy place to enjoy in the garden either briefly refresh with beer or coffee or simply the summer evening extensive with Italian flair on the hengsteysee in hagen.

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after more than 1 1/2 hours abandoned and left. that can't hurt me. the biergarten completely came down. 1 hour after the order of the food, no single service on the table and somehow to ask if we want new drinks. once and never again.

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eating is very good. both pizza, pasta and steak. the waiter was really very courteous and friendly at our visit. only the music was so loud that you felt disturbed. for this, there is one point Reserva una mesa ahora

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were there to eat with 15 people. super dear and great service. gänse were delicious with red cabbage and sage gnocci.

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a very nice restaurant visit.serve and eat great. the view and the ambiente are also recommended.

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