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"very bad that melts into rest. the ingenious and always very tasty tasty kitchen will be very missing. we hope for a successor at a similarly high level with affordable travel."
Teléfono: +49625172943
Dirección: Obergasse 7, 64673 Zwingenberg, Hesse, Germany
Reserva, Reservación
Ciudad: Zwingenberg
Martes: 18:00-00:00
Miércoles: 18:00-00:00
Jueves: 18:00-00:00
Viernes: 18:00-00:00
Sábado: 18:00-00:00
Domingo: 13:00-00:00
Platos: 1
Categorías: 5
Reseñas: 10
the restaurant is located on the traffic-smoothed road in forceberg. in the summer some tables are placed out there, which is not a problem, because there is only very little traffic there. the interior is a little need for accusation, because after all overload and repeatedly scratching at the border to the painful kitsch. there is a fixed menu that is supplemented by a seasonal changing supplement card. however, no line of the kitchen is really clear. the selection ranges from home cooking (cooked carvings to seasonal specialities (wirsing and green carving) to jacobs. the quality of the individual feeds then remains behind the expectations, which, however, should not be amazed when you pi...
we were in the januar '15 for the first time with 4 people in the narrow and have become aware of this restaurant by a contribution in the hessian round radio. Eating is seasonal and very tasty. partly French. there are 2 cards. the short impression after is the first rather the basic card and the second contains more seasonal and more creative food. especially the feldsalat with the datteln wrapped with speck was a pleasure! I only had better (but also worse). the regional weine are also recommended.The interior is tasteful. it is a mix of french bistro, an Italian coffee bar, the warmth of an Austrian stubborn and various non-defining influences. overall the seating could be a little bette...
well 10 years all 2 weeks we visit the local, also with friends, all were enthusiastic and have come back.Eatings varied, no finished products. tasty and also something on the teller. there are the standards and the tag card, we have always found something and were more than satisfied. you should use the wee recommendation from the chef. service attentively friendly.Leider neither we nor our friends have seen the mängel described by some critiques.Whoever the device should be called kitsch, but rather in his designer temple cross-ripened Australian flugaustern we like the honest kitchen at the narrow hold better.
this very cozy and friendly restaurant in the heart of forceberg is an institution in the old town. the dishes are characterized by wonderful German cuisine to muscheln and seasonal availability. in the interior you always need a reservation, which is already very much about the quality, as people come again and again. in the outside area you can also sit very pleasant, the chairs and tables are situated in principle on the road in the old town, wonderful to look at department stores and people. Reserva una mesa ahora
we have known this locally for a long time and have always liked to visit it again and again. cozy ambiente, nice dining card and well prepared dishes. our penultimate visit was already memorable, but after this visit we will not come back. the chef pampig and unfriendly, the service unattended, the waiting time for eating very long and from half ten you should pay better and go.
directly in the old town center lies the restaurant narrow. cozy dining room and many pictures from past days round off the ambiente. we have eaten scnitzel with cooking cheese and were very surprised how loving and tasty one also serves the bourgeois cuisine there. we will definitely return there more often.
