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5 /5
Reseña★★★★★
Anyone who loves Franken does not need a Schickimicki, likes to eat defentic home cooking (regional ingredients), likes societality and especially loves carvings or carp, the MUSS meets the Magda and the Heiner. As owner and operator of the Gasthaus Deininger, they receive their guests with the original kindness and hospitality of Mittelfrankens. Do not hesitate to visit the Gasthaus Deininger and support gastronomy in the country.
Super Local, whenever I am in Bad Windsheim am Abstecher to the Magda, food very good whether carving or carp, portions very large at a good price, I will be back soon. If someone writes the beds were bad, then I wonder where this person slept.
Just great. Three times there. Simple Bauerkneipe with restaurant and the scarf of the 70 years. You guys try the carving and the slaughter plate.
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