Secrets De Pains - Reservar una mesa

stopped for dessert, we chose a pannacota and a brownie with two consumptions. With no more spoons, we were offered forks. having no more clean trays, we were asked to pick one over the stack of user trays. We'd think the tray would have been washed, but not at all. We take the tray as it is, put the food and the glasses there, the top down. So the glasses are defiled and were put in the trash.This said, the pannacota was very good, just like the brownie. The service is friendly, but no service to the tables. There is a good variety of desserts and breads.

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Last resort if you forgot to go buy the bread at a baker's house! pastries defrosted at exorbitant prices, sandwich without great interest.

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of choice, clean, smiling and very pleasant sellers. There are for all tastes, only a little expensive for industrialists.

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more than a bakery, rolls or sweet food and a drink, place to sit and some French specialties such as lemontarte

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very bad value quality price, freshness is not always at the short rendezvous it can trouble but not better.

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