Short Round - Reservar una mesa

A friend took me here for an anticipated lunch. He had talked it up and I was pleased that it didn't disappoint. The food was Japanese influenced and good. My multigrain toast with smoked salmon, pickled cucumber, and goats cheese was excellent. A 'traditional' blend of flavours and very well done. My friend's miso marinated eggplant with various other vegetable was also excellent.The coffee also didn't disappoint. My espressos were both smooth, long in the mouth and appropriately strongly flavoured. His cold filtered were rich, strong and left you wanting more.I'll be back.

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Being both fussy and indecisive I asked my waitress what she recommends and she steers me to the house smoked salmon with poached eggs, hollandaise, green beans, beetroot and a rosti. I am embarrassed just writing down that list!!! Great produce, well cooked and seasoned. Delicious! The kind of place I wished were closer to my house. The menu is inventive and I will definitely need to work my way through it! Great service too.

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This place was packed for Sunday brunch, and no wonder. The staff are on their toes, the menu choice is outstanding, and when the food arrives you will not be disappointed. As a tea drinker, the tea menu is excellent. There are large and small plates, good to see several plates of vegetarian/gluten free choices. Plenty of staff, outside seating, can't wait to go again.

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We were here early morning around 7.15 AM on Monday and ordered bacon beetroot avocado citrus rocket and omellete sourdough. it is big portion, serve 2 people for 1 meal for small eater. the cafe is beautifully designed. I think it is a korean western fusion because they have 2 korean meals.

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Had the Special, Mushrooms on sourdough, has to be one of the best breakfasts I have had and the coffee is great.

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