Silver Fox Grill - Reserva de mesa

The menu was a bit unconventional, featuring a mix of sushi, steaks, and more traditional main courses. We ordered a burger for our son, which arrived alongside our oysters. The burger was tasty, but unfortunately, the oysters were quite disappointing. They weren’t shucked properly, and the sauces served with them weren’t great either. Next, we received the beets we ordered, followed five minutes later by the sushi, and then, about twenty minutes later, my steak arrived. Apart from the oysters, the food was good, though the timing and order of the dishes left something to be desired. Overall, it was a worthwhile meal for the price, and we will definitely return—just planning to skip the o...

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For appetizers, we shared cheese curds, flatbread pizza, and fried calamari, all of which were delicious. For our main courses, everyone opted for different types of burgers, cooked exactly as we requested. I must commend Robin for being an exceptional server—she took excellent care of us and handled our playful banter with ease. She even had some clever responses of her own that complemented our fun. A special shout-out goes to Linda, the manager, who ensured we were well taken care of and even treated us to a complimentary dessert. Overall, it was a delightful dining experience. If you find yourself in the area, I highly recommend the Silver Fox; you won't be disappointed!

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Been here a few times now with the last being may 5th. They were packed and had dancers preforming. Was a great show. Drinks were great and customer service was outstanding. Appetizer was great too. I ordered the ribs which I had here a few times and were always outstanding this time not so great the sauce was chunky the presentation not the greatest didn't even have the fire salt this time and taste was flat. Definitely something changed meat was tender just the taste was off. Hopefully they get it figured out and fixed. I saw a few other posts stating small portions I can honestly say I have never left here hungry. I truly hope this last experience was just a fluke.

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It was our first time dining at this restaurant, and we decided to come a day early to avoid the Father's Day crowd — and it turned out to be a great choice! I ordered the filet mignon with a lobster tail (surf and turf), while my husband had the porterhouse steak. Both dishes were served with roasted potatoes. We also enjoyed the stuffed portobello mushrooms as an appetizer, which were fantastic! The drinks were excellent as well. Everyone, including our waitress Becky (I believe that was her name), the bartender, the hostess, and the management, was incredibly kind. We will definitely be returning soon! Reserva una mesa ahora

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Sadly, the service was lacking. After finally being seated, the bartender mentioned he was overwhelmed with a large party. I ended up giving my order to a waiter who wasn’t even assigned to my table. To my surprise, my food arrived 5-10 minutes before my cocktail! Plus, I didn’t receive any silverware or a napkin and had to ask someone from the kitchen for it. For a restaurant that aims for a modern, semi-upscale vibe, they really need to improve their service significantly. I would consider returning only if the service has improved, as the food is excellent and deserves better.

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The restaurant boasts a beautiful and clean atmosphere, and every time we've dined there, including our massive steaks, the food and drinks have been perfectly prepared. It's easy to see why so many reviewers praise our server, Becky; she is exceptionally attentive, has a thorough knowledge of the menu, and exudes a fantastic personality and attitude. We're thrilled to have a delicious restaurant and steakhouse that’s more convenient than heading to Naperville. The pricing is reasonable and in line with similar establishments.

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Inside the restaurant, you'll find numerous photos of silver fox movie stars, along with drinks named after them. I tried the David Hasselhoff cocktail, which I felt was a bit heavy on the pineapple, but the frozen watermelon balls were a delightful addition. I also ordered the ahi tuna, shrimp cocktail, and saganaki cheese—each dish was as delicious as it looked on the plate. The raspberry donut cheesecake lived up to its name perfectly. We'll definitely be coming back!

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For the price, we were disappointed with the quality of food. I ordered the Shrimp Michaelangelo $29) and had 5 small pieces of shrimp. The filet was the only piece of steak that was worth the price. For apps, we got saganaki and mozzarella balls. The saganaki was good but again was disappointed at how many balls we received for the high price. May come back for lunch butdefinitely the next time we want a nice dinner we will go elsewhere. Reserva una mesa ahora

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Food and atmosphere were amazing! We had the raspberry donut cheesecake and it was delicious ???? I had the heartbreaker drink and it was almost to pretty to drink! It's on the pricey side but well worth it!

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Mommy Day Brunch was a hit. We really enjoyed the yummy food and the champagne flights. I really wish they offered brunch more often, it was seriously outstanding.

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