Sofi's Durum Kebab-Haus

I can only guess from visiting this etablissement. because I work close to the house, I wanted to enjoy a döner during the lunch break and was promptly disappointed in the bitterest. well, the load is clean, but I don't have to eat from the floor. the ordered Dürüm-döner with double meat is at first a more pricey shocker with 6€. the meat is not swept fresh by the spits, but from a chevy in the much too small and thin broth flakes, with raw food and sauce supplements-so far, so good-but then, oh cruel world, completely pushed into the many. what comes out, you can think: round-knäckebrot with warm salat. really ugly! never again!

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not an exceptional Kebab house, but has everything you want and needs: good döner with fresh ingredients, nice service, all flashy clean, massive parking. the location is certainly not optimal for the operators in the evening, as from the shot and on a large road, which was probably also the reason for the small number of passengers against 20 o'clock.

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cleanliness around in order, the normal sound loud my colleagues also edible". once again meat is grilled when no customers are there that comes in labbriger form into the warm-up dose. my dürum was knäckebrot and also just a lump mass, sose was also inadequate for me. if you're starving, otherwise you're looking for something else good.

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In fact, this is a real döner from the turkey, because here there are the 1.5 portions that are often common in the turkey. Of course, it tastes all so a little German, but it's okay in the whole.

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we're going to eat here every now and then. the chef is nice and you can chat well. the vegetarian dishes are delicious. always liked.

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offer regarding the sun or the fresh ingredients, looks quite well maintained. service for kebabladen o.k.

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